SAY + Serious Eats - A Tasty Combination

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Last Thursday, SAY hosted a party celebrating the launch of Serious Eats' first book - A Comprehensive Guide to Making & Eating Delicious Food Wherever You Are. In the private room at Locanda Verde, a neighborhood Italian taverna located in TriBeCa, New York - an intimate group toasted the accomplishments of Serious Eats founder Ed Levine and his editorial team with a selection of cocktails and delicous edibles from the kitchen.

Thank you to everyone who was able to join us for this special evening - and congratulations again to Ed and his team!

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